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Libros de Cocina en inglés 11 resultados

  • COOK IT! THE DR. SEUSS COOKBOOK FOR KID CHEFS
    COOK IT! THE DR. SEUSS COOKBOOK FOR KID CHEFS
    DANIEL GERCKE
    Have you ever wanted to quench your thirst—like a Yink—with a Pink Ink Drink? Or to carve a Roast Beast—like the Grinch—at a holiday meal? Have you always wanted to say "Yes, thank you, I WOULD like to try Green Eggs and Ham"? Then this is the book for you!From "Pups in Cups" to "Star-Belly Peaches" to "Warm Whisked Wocket Waffles," the simple, wholesome recipes in this unique ...
    Disponible

    Q. 209.00

  • THE COMPLETE COOKBOOK FOR YOUNG CHEFS
    THE COMPLETE COOKBOOK FOR YOUNG CHEFS
    Want to bake the most-awesome-ever cupcakes? Or surprise your family with breakfast tacos on Sunday morning? Looking for a quick snack after school? Or maybe something special for a sleepover? It's all here. Learn to cook like a pro-it's easier than you think.For the first time ever, America's Test Kitchen is bringing their scientific know-how, rigorous testing, and hands-on le...
    Disponible

    Q. 209.00

  • EAT SMALL PLATES
    EAT SMALL PLATES
    BEN SIMAN-TOV / ZIKKI SIMAN-TOV
    The dynamic couple behind @BenGingi share their favorite mix-and-match-ready recipes for effortless everyday dining and easy hostingFrom a serendipitous meeting on a street corner in a tiny town in the Italian Alps to their food studio at the heart of the East Village in New York City, Ben and Zikki have been on a culinary adventure since the very moment they met. Ben’s first g...
    No Disponible/Consultar

    Q. 359.00

  • JOSHUA WEISSMAN: AN UNAPOLOGETIC COOKBOOK. A #1 NEW YORK TIMES BESTSELLER
    JOSHUA WEISSMAN: AN UNAPOLOGETIC COOKBOOK. A #1 NEW YORK TIMES BESTSELLER
    JOSHUA WEISSMAN
    Ironically this sounds a lot like he's trying to convince you to cook, but he's really not. Is this selling the cookbook? The point is that the food in this book is an invitation that speaks for itself. Great cooking does, and should, take time. Now is the time to double down and get your head in the cooking game. Or you know, don't. Maybe get someone else to cook this stuff fo...
    No Disponible/Consultar

    Q. 299.00

  • THE TRUE HISTORY OF CHOCOLATE
    THE TRUE HISTORY OF CHOCOLATE
    COE, S.D. & COE, M.D.
    This delightful tale of one of the world’s favorite foods draws on botany, archaeology, and culinary history to present a complete and accurate history of chocolate.It begins some 4,000 years ago in the jungles of Mexico and Central America with the chocolate tree, Theobroma Cacao, and the complex processes necessary to transform its bitter seeds into what is now known as choco...
    No Disponible/Consultar

    Q. 299.00

  • GREAT CHILE BOOK, THE
    GREAT CHILE BOOK, THE
    MARK CHARLES MILLER / JOHN HARRISSON
    The COYOTE CAFE cookbook was a howling success that spawned a wonderful pair of posters created by Mark Miller. This full-color handbook presents an expansion of the posters' information in book form, covering 100 chiles (50 each of fresh and dried), each with a color photograph, hotness scale, and brief description. THE GREAT CHILE BOOK also includes background information, an...
    No Disponible/Consultar

    Q. 129.00

  • PLANT-BASED COOKBOOK FOR WOMEN
    PLANT-BASED COOKBOOK FOR WOMEN
    SHANNON LEPARSKI
    The Plant Based Cookbook for Women includes 80+ recipes specifically created to include nutrients and ingredients that help women look and feel their best at any time of the month. Shannon Leparski, author of the 2019 bestselling book The Happy Hormone Guide, has created this specialty cookbook for all women who want to achieve natural hormone balance through lifestyle diet cha...
    No Disponible/Consultar

    Q. 389.00

  • TIM COOK
    TIM COOK
    LEANDER KAHNEY
    Journalist Leander Kahney reveals how CEO Tim Cook has led Apple to astronomical success after the death of Steve Jobs in 2011. The death of Steve Jobs left a gaping void at one of the most innovative companies of all time. Jobs wasn't merely Apple's iconic founder and CEO; he was the living embodiment of a global megabrand. It was hard to imagine that anyone could fill his sho...
    No Disponible/Consultar

    Q. 279.00

  • THE ANIME CHEF COOKBOOK
    THE ANIME CHEF COOKBOOK
    NADINE ESTERO
    Food plays an important role in anime, whether it is briefly shown in a slice-of-life scene or the entire plotline of an episode or even a series, and popular anime food creator Nadine Estero (@issagrill) has perfectly captured these favorite food moments. In The Anime Chef Cookbook, she brings 75 appetizers, mains, desserts, and drinks from the screen to your table so that you...
    No Disponible/Consultar

    Q. 335.00

  • THE FEEL GOOD FOODIE COOKBOOK
    THE FEEL GOOD FOODIE COOKBOOK
    YUMNA JAWAD
    During her childhood in Lebanese communities in Sierra Leone and Michigan, Yumna Jawad grew up eating home-cooked meals and learned time-saving shortcuts from her mother to prepare traditional, Middle Eastern recipes. As an adult, she started her blog Feel Good Foodie to make healthy cooking easy and helped fuel the “Baked Feta Pasta” trend that took over the internet. Now, in ...
    No Disponible/Consultar

    Q. 335.00

  • THE NEW SOTHEBY'S WINE ENCYCLOPEDIA
    THE NEW SOTHEBY'S WINE ENCYCLOPEDIA
    TOM STEVENSON
    Fully updated and revised for the first time since 2011, this new 800-page edition of Sotheby's Wine Encyclopedia reflects the most recent trends in the dynamic world of wine, written by experts around the globe. Beautifully illustrated with more than 400 images and 100 brand-new National Geographic maps, this definitive guide is arranged geographically to highlight the regions...
    No Disponible/Consultar

    Q. 775.00